Food Wrapping

Application Description

In food wrappers, coated aluminum foil is commonly used to protect food from light, oxygen, heat and moisture. Hot-melt adhesive is used to laminate the inner layer of foil and prevents aluminum foil and food contacting. Wrapping is used in the packaging of butter, cheese, meat, chocolate and other foods. The wrappers are produced in the form of die-cut sheets or rolls. The hot-melt adhesive used for food wrapping must be non-toxic and hygienic and oil must not pass through it.
Strong and innovative Gitase adhesives cover various sub-sectors of the packaging industry and are constantly expanding and updating. Gitace Company strives to provide high-strength and flexible adhesive to meet the needs of the manufacturers and satisfaction of consumers.

TIGHT MELT

The mentioned products only represent a limited grade of the existing portfolio. The products of Gitace Company are produced Just-in-time (JIT) by customer’s request. The technical information, specifications and field of application presented in the table offer the differences between grades. Our team of experts and sales representatives are ready to provide you with advice and support in finding the best adhesive for your specific goals, and this will be just the beginning of our cooperation.

Note: The information on this page is based on the results of our laboratory tests. Due to the wide range of different methods, substrates and processing methods for measuring these properties which are beyond our control, it is recommended that the product be tested and then used in the customer’s production lines and no responsibility is incurred. In addition, no liability may be derived from the free information provides by the technical consulting service. For details and more information, refer to the latest technical data sheets.

TIGHT MELT ADHESIVES