Deep Freeze Labels

Deep freeze Labels

  • High strength at low temperatures
  • Proper adhesion at low temperatures
  • Capable of die-cutting
  • Low adhesive consumption
  • Cleanliness at run time

Application Description​

Freezable labels must keep their adherence, strength, and look at low temperatures. These labels are commonly found on the packaging of meat, protein, chicken, fish, and many other perishable goods that require freezing. Due to their contact with food packaging, the ingredients utilized in these adhesives must also be free of toxic substances. Strong and creative Gitase adhesives encompass a variety of sub-sectors within the labeling industry and are always expanding and modernizing. Gitace Company endeavors to give producers and consumers with high-strength and flexible adhesive.
Application Description​
TIGHT MELT

The stated goods constitute only a small portion of the existing portfolio. Just-in-time (JIT) production is utilized by Gitace Company in response to customer demand. The distinctions between grades are shown in the table’s technical information, requirements, and field of use. Our team of experts and sales representatives is prepared to assist you in locating the ideal adhesive for your particular needs, and this is just the beginning of our partnership.

Note: This page’s content is determined by the outcomes of our laboratory testing. Due to the vast variety of methodologies, substrates, and processing processes for measuring these properties, which are outside our control, it is advised that the product be evaluated before to its use in the customer’s production lines, and no liability is assumed. In addition, the free information provided by the technical consulting service has no liability. Refer to the latest technical data sheets for specifics and further information.

TIGHT MELT ADHESIVES

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